The people have spoken and we've responded: Memphis Made Brewing will open its tap room to the public on Sundays starting this weekend.
We've been open Fridays 4-9 p.m. and Saturdays 1-9 p.m. but people kept asking, "Hey, where am I going to drink Sundays?"
We've answered: our place.
The tap room will now be open Sundays 1-6 p.m. for all your craft beer needs.
The tap room will serve up favorites like Lucid Kolsch, our only year-round beer. It will also serve the two rotating seasonals, currently RockBone IPA and Soulful Ginger.
However, it will also feature beers exclusive to the tap room.
For those of you in the know, we have a Side Port Series which featuresvariations of our regular and limited release beers. This involves pulling wort off the side port of the kettle and finishing it in a different way than the rest of the batch. It could mean fermenting with a different yeast or infusing it with a fun ingredient.
The tap room will also have beers from our Sidekick Series, where the assistant brewers brew up small batch offerings.
The Side Port Series and Sidekick Series are only sold in pints (no growlers) so that as many people as possible can try them. These beers are announced via the tap room's Twitter feed, @3810POUR.
Hope to share a Sunday pint with you soon.
Cheers,
Drew and Andy